On Friday 2nd September 2017 The activity started at 8 am wib ie by slaughtering one by one cow and goat or sheep.
Animals that have been slaughtered then skinned or separated between the meat with the skin. then the animal body that is already in the skin, will be directly open the stomach to capture the contents of his stomach.
The animal body that has been separated from the contents of his stomach then carried by the committee to the cutting and the entrails that hadseparated will be boiled first.
At this part of the slaughter the animal already slaughtered will be hanging to be separated between the hand and stomach.
after cut into pieces of meat the animal will be cut into a medium size. after cut into pieces the meat of the sacrificial animal is input into plastic plastic to be distributed to people who need.








Komentar
Posting Komentar